Risk assessments of plant pests/pathogens rarely account for potential impacts on biodiversity associated with the affected host.

Woodland expansion is a key part of the Scottish and Westminster Governments’ plans to meet net zero carbon emission targets by 2045 and 2050 respectively. Here, we use replicated experiments to study the changes that occurred on heather dominated moorland when birch and Scots pine were planted.

The continued grazing of the uplands is contentious as the goals of rewilding and farming/crofting often appear in conflict. Any changes to land use will result in cascading impacts through ecosystems, and decisions about land-use need to be informed by data to show that benefits will exceed the disbenefits.

Sustainable soil management is a key component of several Scottish Government policies, including the Land Use Strategy, the Climat

Green Infrastructure consists of interconnected multifunctional green spaces and green features. Components of Green Infrastructure include parks, nature reserves, street trees, streams, sustainable urban drainage systems and green roofs.

In this case study, we describe field investigations of liver fluke risk to livestock associated with grazing under two different agri-environmental schemes and discuss best practice for conservation grazing and sustainable fluke control.

Control of plant diseases such as potato late blight relies heavily on the use of crop protection products such as fungicides.

Arable crops like wheat and barley, are frequently under attack from diseases, weeds, insects and slugs. These lead to reductions in yield and affect the profitability of farms and the price of produce. To protect crops there is a heavy reliance on pesticides.

The public are being asked to report sightings of 22 tree pests and diseases and newly emerging threats.

Natural capital approaches involve identifying, understanding, and measuring the relative contribution of nature to economic performance and human well-being. By adopting the language of business, natural capital approaches allow the natural environment to be included in discussions about business decisions.

The following case study summarises a SEFARI Think Tank involving the Royal Botanic Gardens Edinburgh and Scottish Natural Heritage.

Natural capital underpins sustainability and refers to the stocks of natural resources, which include geology, soil, air, water, and all living things.

This ‘Phase 2’ Grouse Research addresses some of the knowledge gaps regarding Scottish driven grouse moor management that were identified during our ‘Phase 1’ Grouse Research as well as gaps identifie

Antimicrobial resistance (AMR) is a global, immediate and ongoing concern to human health.

Plant pathogens trigger changes in host plants that allow them to cause disease.  Understanding which molecules pathogens use to do this (termed effectors), how they allow infection to take place, and how they are detected by plants has important implications for our understanding of plant disease.  

The Centre for Sustainable Cropping (CSC) is a long-term experimental platform established to integrate all aspects of sustainability research on arable ecosystems. The CSC allows us to study crop management at a more integrated and system wide level and compare this to conventional crop husbandry practices.

Improving the management of Scotland’s natural assets at a landscape-level for ecological, economic, and social outcomes is a priority for the Scottish Government and its partners.

Electronic identification (EID) tags have been compulsory in UK sheep flocks since 2010, and a decade after their introduction, can still be a controversial topic.

Peatland restoration could make a considerable contribution in achieving national emission targets and is a vital part of Scotland’s strategy in moving towards net zero emissions.

Our food consumption is guided by perceive norms and the food choices of others around us. In the UK today, unhealthy and environmentally unsustainable diets are most commonly eaten (the norm).