Documents

The “You Are What Your Food Eats” Conversation investigated the long-term effects of land-use decisions on climate change and the food chain and, in particular, which crops can be grown locally, by traditional or alternative methods, to provide the nutrition for a healthy diet.

This report summarises the information provided to, and discussed with, the Scottish Government by a SEFARI Gateway-funded Specialist Advisory Group (SAG).

SEFARI Gateway brings you the 6th edition of The Spark, the monthly update on research developments from the Scottish Government's Environment, Natural Resources and Agriculture (ENRA) Strategic Research Programme.

Policy note offering recommendations on the better integration of research-based data sources that support land use policy making.

Recipe for making rosehip bread

Slides outlining the Fellowship project 'estimating the nutrient value of agricultural products' - Benjamin JJ McCormick

Innovative Knowledge Exchange project slides for 'careers and skills for a future climate'

This booklet is dedicated to sharing science education resources created across SEFARI which cover a variety of Environment, Natural Resources and Agriculture (ENRA) topics, are free to access, and were designed on the premise that learning is for everyone.

A SEFARI Gateway Specialist Advisory Group project on “Source-to-Sea” - kick-off meeting (Aug 2023) slides

The 5th edition of The Spark, SEFARI Gateway’s newsletter, a monthly update on the latest research developments from the Scottish Government’s Environment, Natural Resources and Agriculture (ENRA) strategic research programme.