Blog

Serious gaming is a growing field in which games are used to provide a fun and educational method of science communication. Gaming offers opportunities in communicating challenging and complex issues to stakeholders and communities to improve land management practices.

The way we currently produce food and other agricultural products is under threat from the changing climate, depleted biodiversity, and declining availability of natural resources used to boost productivity. We know that farming systems need to shift towards co-delivering for nature and net zero, but this needs to happen without compromising production and food security.

On the 4^th of July Arable Scotland returns for the 5^th year, a field event which is becoming a firm favourite in the calendar with everyone interested in food production. Farmers, producers, researchers and the policy community come together to discuss key issues such as innovative and sustainable farming.

SEFARI Gateway was delighted to sponsor and host a session at the British Society of Animal Science (BSAS) Conference at the Birmingham International Conference Centre at the end of March. Its annual conference regularly attracts several hundred delegates, drawn from across academia and the livestock sector.

Scotland has the potential to become a global leader in the insect farming and industry, which could help with circular economy objectives, reducing food waste, and support the aquaculture, agriculture, and food and drink sectors. Equally, as there is an increasing demand for sustainable protein sources for animal feed in the country, insects could reduce our dependence on imported protein sources and create opportunities for local production.

Roundworms are an ongoing challenge for sheep farmers in Scotland, threatening the health and welfare of animals. Whilst acute infection can be fatal, most roundworm infections result in poor growth rates and reduced production efficiency. To meet upcoming environmental targets, roundworm infections must be controlled effectively and sustainably.

In Scotland, the prevalence of those overweight and obese remains high. There are many lifestyle factors that contribute to obesity, but, in general a major contributor is the diet is too high in calories, and contains too much processed food, fats, sugars, and salt and too little fibre that is found in wholegrains and fruit and vegetables.

The imbalance in the way climate change is affecting women has risen to the surface over the last few years and it is a topic I have recently become more aware of too. This much needed attention is shining a spotlight on our decision-making, policies, research and how it could impact our future.

The Edinburgh Conservation Film Festival was founded last year with the aim of raising awareness of the multitude of amazing biodiversity conservation efforts that are taking place around the world, as well as providing a platform to highlight themes relevant for biodiversity conservation.

The health behaviour of people living in Scotland, in terms of the types of food bought, the amount of alcohol consumed and the amount of physical activity done, is subject to many influences, and the COVID-19 pandemic may have influenced these behaviours, both in the short and the long term.