28 Aug 2020

Climate-positive spirit family grows with Nàdar Vodka

The James Hutton Institute

"The positive impacts exceed even those of free fertiliser, high protein feeds, tasty beverages, and carbon footprint – as if that was not enough"

28 Aug 2020

New European research into future-proof, resilient potatoes

The James Hutton Institute

"The funding will allow us to build on our research findings about potato stress responses and the involvement of major potato breeding companies will ensure translation of our science to end-users"

24 Aug 2020

Glen Mor: disease-resistant raspberry launched at Fruit for the Future 2020

The James Hutton Institute

“We are very excited to release Glen Mor as our first variety with the root rot marker, combining resistance with superior commercial quality"

21 Aug 2020

New digital resources to help farmers realise intercropping potential

The James Hutton Institute

"We’re currently very interested in hearing from any farmers that might want to get involved in running trials as part of the SEAMS project, particularly in the arable farming areas of eastern Scotland"

20 Aug 2020

PRESS RELEASE: Moredun and Orkney Livestock Association announce an important partnership.

Moredun

Orkney Livestock Association (OLA) have signed up to partner Moredun to give their members access to research outputs, knowledge, skills and expertise generated at Moredun, which are targeted to improve animal health and welfare and increase the sustainable efficiency of livestock production.

20 Aug 2020

Climate change may put Scottish private water supplies at risk of running dry

The James Hutton Institute

"This important research provides more evidence that climate change is having a growing impact on our natural environment and resources – and on our everyday lives"

19 Aug 2020

Hutton support for #BiofilmAware awareness campaign

The James Hutton Institute

"The #BiofilmAware campaign will illustrate the issues and benefits that different biofilms impart on society and how research in the area presents new opportunities to manage detrimental or better utilise beneficial biofilms."

19 Aug 2020

Dairy research shows desire for better work-life balance

The James Hutton Institute

"Having a good work life balance was seen as a choice farmers make and involves skills in time management that they can develop, but there are also factors outside farmers’ control that can make a good work-life balance difficult to achieve"

18 Aug 2020

Research to unravel blackleg and nematode interactions in potato crops

The James Hutton Institute

“Currently there is a knowledge gap in the management of blackleg, and we wish to address it by characterising the identity and distribution of free-living nematodes but also microbial communities, and the ways in which they associate and interact with the blackleg pathogen through changes in factors such as irrigat

13 Aug 2020

Potatoes in Practice: a retrospective

The James Hutton Institute

"The PIP story will continue at Potatoes in Practice 2021, on Thursday 12 August at Balruddery Farm, Angus. See you then!" More information from: 

13 Aug 2020

Not seeing the carbon for the trees? Mapping net change in carbon from afforestation in Scotland

The James Hutton Institute

“This work shows why it is important to continue with the existing presumption against planting trees in deep peat areas, but that additional incentives or constraints may be needed to achieve the overall rates of emission mitigation that policy commitments imply”

11 Aug 2020

New version of Germinate launched

The James Hutton Institute

"We have developed new features for Germinate that will allow plant breeders and other scientists to explore, visualize and export data into other commonly used analysis tools from a single platform"

10 Aug 2020

Fruit for the Future 2020: programme announced

The James Hutton Institute

“This year the event will feature a week’s worth of online updates from each of the soft fruit breeding programmes: raspberries, blueberries, blackcurrants, blackberries and the all-new honeyberries”

7 Aug 2020

India-UK team tackles antimicrobial resistance spread in waterways

The James Hutton Institute

"This project has huge potential because it will study AMR spread in a more quantitative and predictive manner, which is urgently needed for assessing environmental exposure risk"

7 Aug 2020

Rock On Soils: soil carbon development for Scottish farmers

The James Hutton Institute

“This is such an intriguing project to be part of, and it is an excellent example of grassroots farming grasping the opportunity to work with cross-sector partners in the scientific sector”

17 Jul 2020

Pick of the bunch: first crop of climate change resilient blackcurrants

The James Hutton Institute

“We are delighted to see the first commercial crop of Ben Lawers this year. Hopefully this cultivar will pioneer innovation in climate resilient crop category, deliver exceptional quality and make the way for further climate-resilient cultivars that are currently on trials at the Institute”

16 Jul 2020

New fellowship to get to root of the issues

The opportunities for woodland creation within one of Scotland’s two national parks will be explored as part of a new fellowship.

15 Jul 2020

Tree planting does not always boost ecosystem carbon stocks, study finds

The James Hutton Institute

“Our work shows that tree planting locations need to be carefully sited, taking into account soil conditions, otherwise the tree planting will not result in the desired increase in carbon storage and climate change mitigation”

9 Jul 2020

Thousands log in for a digital Arable Scotland

The James Hutton Institute

"This was only the second Arable Scotland, so it was ambitious to suddenly deliver this in a completely different way – it’s a huge credit to event partners SRUC, James Hutton Institute and AHDB with sponsors Hutchinsons, FAS, SEFARI, Scottish Society for Crop Research and The Scottish Farmer for their massive input

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