"An evaluation based on technological and economic aspects points towards the feasibility of substituting energy crops with food waste for producing biogas and reducing total biomass costs"

A new review paper by Hutton PhD student Camilla Negri, working alongside colleagues in Italy and China, shows that food waste has significant potential to replace crops in the production of energy and fertilisers through anaerobic digestion.

The findings could have major repercussions for the establishment of ‘circular economies’: economic systems aimed at the continuous use of resources and elimination of waste.

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This article was originally posted by The James Hutton Institute