Livestock Welfare

Iain leads BioSS activities in the area of Animal Health and Welfare. As part of this. He manages BioSS consultancy inputs to the Scottish Executive Environment and Rural Affairs Department Research Programme 2: "Profitable and Sustainable Agriculture – Animals", as well as consultancy contracts relating to animal science from other organisations. In recent years our clients have included the Institute for Animal Health, Scottish Natural Heritage, the Deer Commission Scotland and a number of commercial companies.

My research uses animal behaviour as a way to measure animal welfare, or to understand and solve animal welfare problems which involve behaviour.

My interest and expertise lies in quantitative agricultural and environmental science. The current areas of my work are:

• BVD, its eradication and sample size calculation for screening for BVD
• Antimicrobial resistance and its measurement
• The consequence of empirically derived contact networks in cattle on the spread of disease

Tracey's research interests include:

• Improving health of livestock (e.g. mastitis, lameness, Johne’s in cattle, scrapie in sheep)
• Role of animal health, fitness and survival on greenhouse gas emission
• Improving sustainability of farm enterprises
• The development of sustainable breeding goals and improvements to national genetic evaluations
• Merging and mining of national data to create and understand the biology of novel phenotypes so that the livestock industry can measure, monitor and manage their performance.

The Golde lab’s current focus is development of vaccines for viral infections of livestock that induce a strong cellular immune response to compliment the anti-virus antibody response induced using present vaccine formulations. We use vaccine vectors derived from various viruses including adenovirus and vaccinia virus to redesign the vaccine payload to be delivered in a manner that induces the critical cytotoxic T lymphocyte (CTL) response. This response kills virus infected cells and arrests the spread of virus within the body and between animals.

Malcolm's background is in human and animal physiology and he has sought to apply this discipline to understanding "stress" in animals particularly livestock in a commercial agricultural setting and how this relates to their welfare status.

Francoise is a Senior Research at SRUC, and her main research interest is the development of scientific approaches for the study of animals as whole sentient beings (i.e. as subjects rather than objects), bringing insights from philosophy of mind and social psychology and anthropology into the study of animal emotion. In collaboration with colleagues from SRUC and other institutes, Francoise has developed and validated a methodology for the study of animal expressivity (body language) and subjective experience, generally referred to as ‘Qualitative Behaviour Assessment’ (QBA).

Vicky is a senior research scientist in the Department of Agriculture, Horticulture and Engineering Sciences. Her research interests include:

Karen is a Principal Research Scientist leading a group working on pathogenic mycobacteria at Moredun. Her current research interests are in the areas of molecular pathogenesis, identification of biomarkers for diagnosis and infection, bacterial genomics and transcriptomics and molecular epidemiology. The ultimate research goal of the group is to improve diagnosis and control of Johne’s disease through a range of multi-disciplinary approaches.

Rupert is an environmental / soil scientist with expertise in risk modelling and exposure assessment. He is Scinece Group Leader of Information and Computational Sciences at the James Hutton Institute.  In his current position, Rupert uses risk-based methods to aid decision making and management of specific problems. Such methods have wide applicability and Rupert has used them for evaluation of both human and ecological problems; from finding appropriate ways to reduce dietary exposures to heavy metals, through to managing peat erosion under given climate change scenarios