"I’d like to see a wider variety of crops being grown – hopefully by valorising legumes through the alcohol and aquaculture industries they will become a more attractive crop to grow" An enterprising plant scientist and master distiller with links to the James Hutton Institute and Abertay University has been chosen as one of Farmers Weekly’s first-ever Rising Stars. At just 35, PhD student Kirsty Black manages Arbikie Distilling Ltd, a company she helped set up from scratch, and her beers – produced in collaboration with Barney’s Beer - have been chosen as Edinburgh Science Festival selections
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Healthy, athletic men and men with type 2 diabetes are being sought by researchers trying to better understand the link between fat and blood sugar.
The Royal Highland and Agricultural Society of Scotland (RHASS) has recently announced it's new presidential team which sees Moredun's Professor Julie Fitzpatrick appointed as vice president alongside the society's new president, Sir Crispin Agnew of Lochnaw Bt QC. Sir Crispin and Professor Fitzpatrick will be joined by Sir Robert M Clerk Bt OBE, Charles Dudgeon FRICS and Louise Welsh, who will also serve as vice presidents.
Leaving the European Union could have major repercussions on a wide range of environmental and land use concerns within Scotland, and across the whole of the UK. Whilst some of these issues may seem complex, it is increasingly recognised that SEFARI contains a wealth of expertise which can contribute to such discussions. Of course our place is not to delve into the politics, but to use our research and expertise to provide an evidence-led platform for discussion. To this end, I was recently invited to represent SEFARI at an event in the UK Parliament, organised by the Natural Environment
"It is very exciting to get the ball rolling with what is sure to be a fruitful project for all concerned." A Blueberry Breeding Consortium including members from three European countries held its inaugural meeting at the James Hutton Institute in Dundee yesterday. The new consortium will fund a blueberry breeding programme which will deliver new and improved blueberry varieties, suited to European growing conditions and carrying traits desirable to growers, retailers and consumers. It has been set up and is managed by the Institute’s commercial subsidiary company, James Hutton Limited. More
"This paper should alert policy makers and government to the help and support that farmers will need to achieve the scale of agricultural change that may be necessary to keep up with the increase in pollution due to climate change." Major changes in agricultural practices will be required to offset increases in nutrient losses due to climate change, according to research published by a scientific consortium including the James Hutton Institute. To combat repeated, damaging storm events, which strip agricultural land of soil and nutrients, farmers are already adopting measures to conserve these
“UNFU scientists are very excited to sign this memorandum of understanding with the James Hutton Institute in the view of developing fruitful collaboration between our organisations and our two countries.” A Memorandum of Understanding has been signed between the Ukrainian National Forestry University (UNFU) and the James Hutton Institute to promote cooperation in scientific research on sustainability, ecosystem service issues, climate change, green energy, circular economies and social innovation in marginalized rural areas. More information from: Bernardo Rodriguez-Salcedo, Media Manager
Researchers at the University of Aberdeen Rowett Institute are looking for women who are between 16 and 32 weeks pregnant to taste a range of healthy flavoursome foods as part of a study looking at how babies develop their sense of taste.
"PiP is a vital event for our industry. It's the only time we see the breeders, seed houses, growers, researchers and manufacturers together for one event" Potato industry representatives, growers and influencers from all over the UK and beyond are expected to descend on Dundee to take part in Potatoes in Practice (PiP) 2017, a technical potato field event featuring a high-standard mix of science, technology and practical advice and the largest of its type in the UK. Related content Potatoes in Practice 2017 More information from: Bernardo Rodriguez-Salcedo, Media Manager, Tel: +44 (0)1224
Scientists at the University of Aberdeen Rowett Institute and the University of Surrey, have received nearly ÂŁ800,000 from the Medical Research Council to investigate whether the time of day we consume the most calories has an effect on weight loss.