Moredun were asked recently by SAC’s Farm Advisory Service if we’d be prepared to do a piece to camera on ‘Parasites and Climate Change’ for their newly-launched FAS TV YouTube channel.
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“This is a big step forward in understanding the realities of life across Scotland's islands and improving the islands’ evidence base.”
“The mainstream view among key stakeholders was that differences between systems – grazing or indoor – don’t matter for animal welfare, economic or environmental outcomes, but management is more important.”
“Social innovation is seen as a driving force and a means to promote sustainable development.
The gut health research group at the Rowett Institute investigate the microbial species that reside in our intestines.
“We want to hear people’s thoughts on our achievements so far – what we’ve done well, but also what we need to do better, or more of - to help us prioritise our actions for the next decade.
“This was a great opportunity to discuss the collaborations we have with Kenyan institutions, particularly on potatoes."
The James Hutton Institute was delighted to welcome a visit by His Excellency Mr Manoah Esipisu, High Commissioner of Kenya to the UK, and his team to our Dundee site.
"Scotland has a legally binding commitment of being net-zero by 2045, and a 31% reduction is required in emissions from agriculture by 2032."
"There is increasing interest amongst policy makers about agroecological farming approaches – and whether these types of practices improve sustainability and how they can increase the resilience of agricultural businesses in Scotland to cope with external shocks such as the COVID-19 crisis, biodiversity loss or clim
"Barley breeders are continually developing new varieties and introducing them into the market; it is not always easy for the farmer understand which of the new varieties might suit their farming system."
"What do we need to measure to understand if a rotation is sustainable, particularly in terms of cropping, soil, and climate change?"
Research carried out by scientists at the University of Aberdeen's Rowett Institute finds that exercise may help patients with metabolic diseases such as type 2 diabetes.
New research from scientists at the Universities of Aberdeen, Leicester and UiT, The Arctic University of Norway, has identified an area of the brain that may drive cravings for protein-rich food.
“With the current development of the International Barley Hub at the James Hutton Institute, it is the perfect time for this award.
After a virtual stint last year, the event is returning to its usual format of in-person fruit walks at the Hutton site in Invergowrie.
Focusing on the topics of alternative markets and new cash crops, integrated pest management, sustainable crop rotations and reaching net-zero, the online programme will share the latest research and technical information and offer analysis from industry experts.
The University of Aberdeen has appointed Professor Julian Griffin as the new Director of the Rowett Institute.
Professor Julie Fitzpatrick OBE has been appointed Chief Scientific Advisor for Scotland.
Climate Beacon themes include Scotland’s temperate rainforests, industrial heritage, water, adaptation to climate change, land use, biodiversity, green jobs, and the recovery from COVID-19.
“Hutton’s approach epitomises the Institute’s purpose, intent and values. He was willing to stand up to dogma, based on the rigorous pursuit of observation and science.